Let Food Be Thy Medicine

“The doctor of the future will no longer treat the human frame with drugs, but rather will cure and prevent disease with nutrition.” – Thomas Edison

Benefits of Eating Right

Improve my
Symptoms

Healthier
Readings

Lower my
Health Risks

Prevent
Recurrence

Delayed Disease
Progression

Medical Conditions that can be improved

with

Dietary Interventions.

Endocrine Disorders

Pre-diabetes

Having blood sugar levels higher than normal, but not high enough to be diagnosed as diabetes.

Diabetes

A metabolic disease that occurs when your blood sugar level is persistently higher than normal.

Thyroid Disorders

A condition that affect the functions of thyroid glands from producing the right number of hormones to meet your body’s needs.

Digestive Disorders

Gastroesophageal Reflux Disease

Commonly known as acid reflux, happens when acidic juices or food and fluids from your stomach move up into your esophagus.

Coeliac Disease

A disorder where an immune response in the body will be triggered when eating a type of protein called gluten.

Inflammatory Bowel Disease

A disorder involves chronic inflammation of digestive tract, and usually present symptoms like abdominal pain, persistent diarrhea, bleeding ulcers, fatigue, and unintended weight loss.

Irritable Bowel Syndrome

A functional disorder of the digestive system and is the common cause of abdominal pain, bloating, indigestion, constipation, diarrhea, and incomplete bowel movements.

Constipation

Difficult passage of stools or infrequent bowel movements.

Women’s Health

Poly Cystic Ovary Syndrome

A hormonal disorder that affects women of reproductive age. It causes hormonal imbalance and metabolism problems that may affect their overall health and appearance.

Prenatal / Postnatal Care

An important care for expectant mothers and babies. It helps your baby to grow and develop and keep you both healthy.

Menopause

Having no menstrual period for 12 consecutive months and can no longer become pregnant naturally.

Anaemia

Having lower than normal of healthy red blood cells or hemoglobin concentration.

Cardiovascular Diseases

Hypertension

Also known as high blood pressure, which the blood is pumped around the body at a significantly high pressure.

Coronary Artery Disease

It develops when the arteries of the heart are unable to deliver sufficient oxygen-rich blood to the heart.

Peripheral Arterial Disease

It happens when there’s a buildup of fatty deposits or plaque in the arteries and restrict blood supply to legs (most common), arms, and other body parts away from the heart.

High Blood Cholesterols

It is indicated by excess amount of fats (or lipids) in the blood vessels.

High Triglycerides

A condition which triglycerides (a type of fats/ lipids) levels are elevated.

Choose the plan you want

Consult with our professional TCM Physicians and Dietitian for advice with the right food and eating habits towards your health goals.

Embark with us to make your first step right!

Standard Care

3 monthly subscriptions

$19.99

per month

✓ Online Assessment by TCM Physicians and Dietitians
✓ Diet Guidelines
✓ Motivational Support
✓ 12 Nourishing Recipes
✓ 3-Day Sample Meal Plan
✓ Monthly Follow-Up

Advanced Care

3 monthly subscriptions

$33.30